The Top 20 BBQ Restaurants in Alabama

Rate this post

Alabama is well-known for many reasons, one of which is its wonderful barbecue. Southern hospitality is well-known, and it can be found throughout the state’s restaurants.

The Lane cake and Banana pudding are both well-known sweets. The lane cake, which consists of layers of bourbon and coconut pecan frosting, was originated in Alabama.

The cuisine in Alabama is fantastic, and there are many delectable delicacies to try if you visit.

This is our list of the top 10 best BBQ in Alabama to help you locate the greatest BBQ.

Best Bbq in Alabama

Heards Bbq and Soul Food

Heards Barbeque and Soul Food serves some of the greatest Barbecue in Alabama, along with fresh sides. The classic BBQ hamburger and taco hamburger are really delicious.

They also offer a plethora of side selections.

The Smoky crab legs are wonderful. The servings are generous, and the pricing are fair.

The service is excellent. It’s a terrific spot for a fast BBQ fix with friends and family.

  • Maplesville, AL 36750, United States, 8341 AL-22
  • Wednesday, 11 a.m. to 4 p.m. Thursday, 11 a.m.-7 p.m.; Friday, 11 a.m.-7 p.m. Saturday, 11 a.m. to 4 p.m. Sunday at 12:30 p.m. 3:30 PM
  • +1 3345436856

Lil Smokey’s Bbq

Tiny Smokeys BBQ delivers finely chopped Barbecued pork that is free of fat and gristle. The pitmaster of Tiny Smokeys BBQ is enthusiastic about BBQ, and the food reflects that.

The coleslaw and other side dishes, as well as the desserts, are delicious. Everything on the menu is tasty. Visit this location if you are in the lake region.

It is quite family-friendly and informal. Ideal for spending quality time.

  • Dadeville, AL 36853, United States, 8678 AL-50
  • Wednesday through Saturday, 11 a.m. to 6 p.m.
  • +1 3345303959

Saw’s Bbq

Saws BBQ provides smoked chicken and pulled pork in a cozy barbecue place decorated with placards and sports keepsakes on the walls.

While going from New York to New Orleans, it is right off Oxmoor Road.

The portions are enormous, and the cuisine is superb. The meat is delicious and tender. It is served with freshly cooked sides and mouthwatering homemade sauces.

  • Homewood, AL 35209, 1008 Oxmoor Road, United States
  • Monday through Saturday, 11 a.m. to 8 p.m.
  • +1 2058791937

L.a. Barbeque

L.A. Barbeque is a small-town BBQ business with a counter that serves smoked meats with house-made sauces and distinctive rubs. That tastes precisely like Los Angeles Barbecue.

The smoked meat and sauces are delicious. The pulled pork, baked beans, potato salad, and other side dishes are delicious.

The peach cobbler and chocolate pie are scrumptious and must-orders anytime you visit.

  • Summerdale, AL 36580, 603 AL-59, United States
  • Monday through Saturday, 10:30 a.m. to 7:00 p.m.
  • +1 2519478722

Top Hat Barbecue

Top Hat Barbecue is a rustic BBQ eatery that serves pit-smoked pork and American comfort food in a spacious location with an amazing vintage ambiance.

The restaurant has been open for almost 40 years. The food and service are both excellent.

The sauces are fantastic, and you’ll want to take them home with you after you’ve tried them. The Barbeque is full of flavor and spices.

It’s also a terrific area for some lovely clicks for all social media fans!

  • Hayden, AL 35079, United States, 8725 US-31
  • Wednesday and Sunday, 10 a.m. to 8 p.m.
  • +1 2563529919

Big Bob Gibson Bar-b-Q

Big Bob Gibson Bar-B-Q is a wood-paneled barbecue restaurant that serves down-home food with a distinctive white sauce.

The location is near a church and is ideal for Sunday nights.

The service is excellent, and the food arrives quickly. The Pit room feast and sampling are both delectable.

The habanero sauce is sweet and tangy, delicious, and hits the spot. The service is excellent, and there is nothing you would alter about this establishment.

  • 1715 6th Avenue SE, Decatur, AL 35601, USA
  • Monday through Sunday, 9:30 a.m. to 8:30 p.m.
  • +1 2563506969

Dreamland Bbq

Dreamland BBQ is a local BBQ restaurant that serves hickory-fired ribs, plates, and sandwiches, as well as chicken wings and comfort sides.

The wait staff is quite informed and will assist you in making your selection from the menu.

The Tips and Chips are fantastic. The pork is soft and juicy, and it’s brimming with flavor. The serving sizes are very generous, and the aroma of roasted pig fills the air.

The bread and dipping sauce are delicious and go well with the hog meat.

  • Tuscaloosa, AL 35405, United States 5535 15th Ave E
  • Monday through Sunday, 11 a.m. to 9 p.m.
  • +1 2057588135

Carlile’s Barbecue

Carliles Barbeque has been providing BBQ platters and sandwiches with Southern sides since 1945.

The recipe hasn’t changed throughout the years, and the meal is still produced with love and enthusiasm for Barbecue.

With onion rings, Barbecued pork, and veggies, the Baggett Burger is delicious. It’s crunchy, juicy, and saucy all at the same time.

The peach cobbler is delicious and a must-try if you have a sweet taste.

  • 3511 6th Avenue South, Birmingham, AL 35222, USA
  • Monday through Friday, 10:30 a.m. to 3 p.m.
  • +1 2052549266

Down South Barbeque

Down South Barbeque is a tiny shack-style restaurant with a take-out window that serves ribs, wings, and other BBQ favorites at outside tables.

The costs are the main reason why locals frequent this location.

The costs are quite inexpensive, and you receive delicious, tasty BBQ in a large piece that you can preserve for later.

They are only open for a few days a week, so be sure to verify before you go. The smoky taste and scent that radiates outside are wonderful.

The atmosphere is relaxed, and the Barbecue meats are addicting.

  • 19891 County Road 10, Foley, AL 36535, USA
  • Wednesday through Friday, 10 a.m. to 6 p.m. Saturday, 10 a.m. to 4 p.m.
  • +1 251 955 6622

Hog Leg Barbecue

Hog Leg Barbecue is a popular Arab restaurant noted for its slow-smoked BBQ chicken, smoked sausage, smoked ham, and smoked turkey.

The smoked meats are served with delectable sides, and the banana pudding tastes just like grandma’s, full of flavor and smoothness.

The atmosphere is fantastic, and you will undoubtedly feel at ease when dining at Hog Leg BBQ.

  • Arab, AL 35016, United States, 9413 AL-69
  • Wednesday through Saturday, 11 a.m. to 8 p.m.
  • +1 2567532227

Full Moon Bar-b-Que

There are other Full Moon Bar-B-Que sites around Alabama, but this Southside Birmingham establishment is the original!

One of their house specialties is BBQ Pork, which is chopped to order and served on a bun or plate with two of their handmade sides.

If you haven’t had Chow-Chow, here is the place to try this Southern speciality! It’s spicy and savory, and it goes well with mac and cheese and cue.

  • Birmingham, AL 35233 525 25th St S
  • Monday through Friday, 10:30 a.m. to 5:00 p.m.
  • + 1 205-324-1007

The Shack Bbq

The Shack Barbecue is a charming wood cabin restaurant with a pleasant decor.

They’ve been in business since 1983, so they know a thing or two about it!

Kick back and enjoy heaping portions of tasty chopped Barbecue, ribs, and juicy sliced pork.

Plates come with two sides: conventional beans and crunchy, beer-battered onion rings for a twist.

While you’re there, try some of the greatest banana pudding around!

  • Talladega, AL 35160
  • Sunday through Thursday, 10 a.m. to 7 p.m.; Friday and Saturday, 10 a.m. to 8 p
  • + 1 256-268-2005

Miss Myra’s Pit Bar-b-Q

Miss Myras Pit Bar-B-Q, located a bit off the main road, is the finest local secret.

They’ve been using the same recipe for over 30 years and have dependably great BBQs and devoted customers!

The smoked, tender pork steals the show here, but the half chicken comes in second. Try them both with their house-made white sauce.

The desserts here are to die for; get a piece of the chocolate chess pie (or a full one!).

  • Birmingham, AL 35243 is located at 3278 Cahaba Heights Road.
  • Monday through Thursday, 10 a.m. to 8 p.m.; Friday and Saturday, 10 a.m. to 9 p
  • + 1 205-967-6004

Martin’s Bar-b-Que Joint

Martins Bar-B-Que Restaurant in Birmingham serves excellent West Tennessee-style cuisine.

Meats are cooked low and slow for up to 24 hours, so get there early before they run out!

Martins is all about pig, so choose a scrumptious pulled pork shoulder sandwich or one of their big Barbecue plates.

Fresh hushpuppies, cream mac & cheese, and cornbread hoecakes are among the side dishes available.

  • Vestavia Hills, AL 35243 is located at 3029 Pump House Road.
  • Every day from 11 a.m. to 9 p.m.
  • + 1 205-715-8999

Archibald & Woodrow’s Bbq

Archibald & Woodrows Barbecue, which opened in the 1960s, has long been a Tuscaloosa favorite for outstanding barbecue.

This no-frills establishment maintains its friendly staff and homey environment.

Its big sandwiches, such as spicy, succulent ribs or soft pork sandwiched between pillow-like fresh bread, will need both hands.

The menu here includes anything from BBQ to Catfish meals, giving you a little of variety as well as a lot of finger-licking excellent cuisine!

  • Tuscaloosa, AL 35405
  • Monday through Saturday, 10 a.m. to 9 p.m.
  • + 1 205-331-4858

Bow & Arrow

Bow & Arrow, a relative newcomer, founded in 2017 with the goal of becoming Auburn’s own South Texas smokehouse.

Owner and Chef David Bancroft has lived in both Alabama and Texas his whole life, so you’ll find some Alabama favorites among Texas classics like smoked turkey with the famed white sauce or tender sliced brisket and jalapeño cheddar sausage.

Serve with borracho beans and collard greens on the side, and leave space for Memaw’s Eclair, which is a must!

  • Auburn, AL 36830 is located at 1977 E Samford Ave.
  • Tuesday through Saturday, 11 a.m. to 9 p.m.; Sunday, 10 a.m. to 2
  • + 1 334-246-2546

Brenda’s Bar-be-Que Pit

Brenda’s Bar-B-Que Pit in Montgomery isn’t new to the BBQ game; they’ve been winning since 1942!

Brendas is a modest, simple take-out spot that delivers a variety of great Barbecue selections and sides.

The Pig Ears are a local staple; try this soft delicacy on a sandwich with a splash of mustard.

Saucy ribs are also a crowd-pleaser, and their famed baked sweet potato pie is the ideal way to round up the meal.

  • Montgomery, AL 36108
  • Tuesday through Thursday, 10:30 a.m. to 7 p.m.; Friday and Saturday, 10:30 a.m. to 9 p
  • + 1 334-262-9349

Bob Syke’s Barbeque Inc.

Bob Sykes Barbeque Inc., another long-standing restaurant, is also on the list of best Birmingham BBQ establishments.

If you’re feeling really peckish, get one of their large Big Bob sandwich specials, which are heaped high with your choice of meats such as smoked turkey, BBQ beef, or juicy pork.

Creamy slaw and crunchy, thick onion rings just add to the flavor! And, of course, satisfy your sweet appetite with their Lemon Ice Box Pie, a classic from the original menu!

  • 1724 9th Avenue North, Bessemer, AL 35020
  • Monday through Thursday, 10:30 a.m. to 8 p.m.; Friday and Saturday, 10:30 a.m. to 9 p
  • + 1 205-426-1400

Bbq 65

BBQ 65, which opens at 6 a.m., is a former gas station turned simple roadside stop for delicious BBQ and tasty sides.

They have counter service and a pleasant staff, as well as a blackboard with daily selections to choose from.

With the legendary loaded potato casserole or delicious squash casserole, you may get your taste of smoked chicken and white sauce.

You can’t go wrong with their pulled pork or tender ribs sandwich, which are both tasty, hearty, and affordable.

  • Greenville, AL 36037, 2391 Pineapple Highway
  • 6 a.m. to 10 p.m. daily
  • + 1 334-371-5826

Boarhog’s Barbeque 

If you’re looking for the greatest BBQ sandwiches, you’ve probably heard about Boarhogs Barbeque in Huntsville.

This legendary restaurant serves sandwiches heaped high with smokey, juicy beef.

The pulled pork sandwich is served with vinegar slaw, pickled vegetables, and just the proper amount of mayo.

If you want to try something new, get the loaded nachos with brisket, cheese, and grilled jalapenos, which are large enough to split!

  • Huntsville, AL 35811 2118 Highway 72 E
  • Wednesday, Saturday, 10:30 a.m. to 9:00 p.m.; and Sunday, 11 a.m. to
  • + 1 256-851-2762

You may also be interested in the following:

  • Georgia’s Finest Barbecue
  • Atlanta’s Finest BBQ
  • The best barbecue in Savannah
  • The best barbecue in Florida
  • The best barbecue in Orlando
  • The best barbecue in Jacksonville


What BBQ is Alabama known for?

In Alabama, the most frequent types of barbecued pork are ribs, shoulder or butt, and ham, while some establishments also serve chicken, brisket, and beef ribs.

What is the #1 BBQ place in America?

Oink & Cackle Barbecue (Winner)

Cackle & Oink, as its website boldly proclaims, is “Cookin’ Butt & Takin’ Names!” Our readers know who they are, having voted them this year’s Best Of Travel award for Favorite Barbecue Restaurant in the United States. Their meats are seasoned with both dry rubs and marinades created in-house.

Does Alabama have good BBQ?

Alabama is well-known for many reasons, one of which is its wonderful barbecue. Southern hospitality is well-known, and it can be found throughout the state’s restaurants. The Lane cake and Banana pudding are both well-known sweets.

What is the BBQ capital of Alabama?

Alabama is well-known for its great cuisine, which includes barbeque. Decatur, for example, has multiple eateries that offer this Southern classic.

What city is known for the best BBQ?

Missouri’s capital city is Kansas City.

This well-known barbecue destination is known for its sweet tomato-and-molasses-based sauce, which is put over everything from pulled pork sandwiches to beef and pig ribs to smoked chicken and turkey. Restaurants in this area will smoke almost anything, generally over hickory wood.

What city is the BBQ capital of the world?

Kansas City, Missouri, well renowned as the world’s barbecue capital, has been named one of the top 10 vegan-friendly towns in the United States.

What state is the king of BBQ?

Few would argue that Texas is the ideal spot to savor authentic American barbeque. Texas is unusual in that several varieties of barbecue may be found across the state.

What state is the birthplace of BBQ?

It may surprise you to find that South Carolina is often regarded as the origin of barbecue.

Where is the birthplace of BBQ in the US?

The oldest known reference of American barbecue dates back to 1672, and George Washington recounts attending a “barbicue” in Alexandria, Virginia, in 1769. Barbecue spread westward along the Gulf of Mexico and north along the Mississippi River as the nation grew.

What is the number one food in Alabama?

Alabama, like many southern states, is famed for its barbecue, and it even has its own distinct White BBQ Sauce. Fried Green Tomatoes, Traditional Southern Smothered Pork Chops, Collard Greens, Fried Chicken, Shrimp & Grits, and Tomato Pie are among the many additional southern and soul cuisine staples.

Leave a Reply

Your email address will not be published. Required fields are marked *